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Case Study: How a Shear Dispersing Emulsifier Transformed a Daily Chemical Enterprise’s Production Process

2025-11-15

Case Study: How a Shear Dispersing Emulsifier Transformed a Daily Chemical Enterprise’s Production Process
In the highly competitive daily chemical industry, consistent product quality, efficient production cycles, and cost control are key factors that determine an enterprise’s ability to maintain market competitiveness. A mid-sized enterprise specializing in the production of liquid personal care products (including body washes, shampoos, and facial cleansers) recently faced significant challenges in its emulsification process—issues that threatened to slow down production and affect product consistency. This case study details how the adoption of a shear dispersing emulsifier addressed these challenges and brought measurable improvements to the enterprise’s operations.
Background: The Enterprise’s Production Challenges
Prior to introducing the shear dispersing emulsifier, the enterprise relied on a traditional paddle 搅拌 system for its emulsification and mixing processes. While this system had served the company for years, it struggled to meet the growing demands of the business, particularly as the enterprise expanded its product line to include more complex formulations (e.g., body washes with natural oil extracts and shampoos with particle-based conditioning agents).
The core challenges included three key issues:
  1. Inconsistent Emulsification Quality
Traditional paddle mixers rely on low-speed stirring to blend materials, which often failed to fully break down and disperse high-viscosity ingredients (such as plant oils and polymer thickeners) in the formulations. This led to uneven product texture—some batches had visible particles or streaks, while others were overly thin. In extreme cases, certain batches even experienced stratification (oil and water separation) within a few weeks of production, forcing the enterprise to discard defective products and incur unnecessary losses.
  1. Long Production Cycles
To compensate for the inefficiency of the traditional system, the enterprise had to extend mixing times to ensure partial emulsification. For a standard 500L batch of body wash, the mixing process took approximately 4 hours—including 2 hours of initial stirring, 1 hour of manual scraping of tank walls (to remove undispersed material), and 1 hour of final homogenization checks. This slow pace limited the enterprise’s daily output to only 3–4 batches, making it difficult to fulfill large orders on time.
  1. High Labor and Energy Costs
The traditional system required constant manual monitoring. Operators had to regularly open the tank to check the mixing status, adjust the stirring speed manually, and clean residual material from the tank walls—tasks that added 2–3 extra labor hours per shift. Additionally, the low-efficiency motor of the traditional mixer consumed excessive energy: the enterprise calculated that the mixer accounted for 35% of its total monthly electricity costs, despite its limited output.
The Solution: Adopting a Shear Dispersing Emulsifier
After researching various mixing technologies and conducting on-site trials with different equipment models, the enterprise decided to invest in a industrial-grade shear dispersing emulsifier. The equipment was selected based on its ability to handle high-viscosity materials, its adjustable shear intensity, and its compatibility with the enterprise’s existing 500L and 1000L mixing tanks.
Key features of the shear dispersing emulsifier that aligned with the enterprise’s needs included:
  • A high-speed rotor-stator homogenizing head (capable of speeds up to 12,000 rpm) that generates intense shear forces to break down and disperse particles and high-viscosity ingredients.
  • A closed-loop temperature control system that prevents overheating of heat-sensitive ingredients (e.g., natural extracts) during emulsification.
  • A programmable logic controller (PLC) that allows operators to preset mixing parameters (speed, time, temperature) for different product formulations, reducing manual intervention.
Implementation: Integrating the Equipment into Existing Processes
The integration of the shear dispersing emulsifier into the enterprise’s production line took approximately one week, including equipment installation, calibration, and operator training. The enterprise chose to first test the equipment with its most challenging product: a body wash containing 15% natural coconut oil (a high-viscosity ingredient that had previously caused emulsification issues).
The new process flow for the body wash batch was as follows:
  1. Pre-Mixing Stage: Water, surfactants, and preservatives were added to the 500L tank and stirred at low speed (500 rpm) using the emulsifier’s auxiliary paddle to ensure initial blending.
  1. Emulsification Stage: The natural coconut oil and polymer thickener were added to the tank, and the shear dispersing emulsifier was activated at 8,000 rpm. The PLC system was set to maintain a temperature of 45°C (optimal for oil-water emulsification) and a mixing time of 45 minutes.
  1. Cooling and Finalization Stage: After emulsification, the equipment automatically reduced the speed to 300 rpm and activated the cooling system to lower the product temperature to 30°C. Fragrance was then added, and the mixture was stirred for an additional 15 minutes.
  1. Quality Check Stage: A small sample was extracted from the tank via the emulsifier’s built-in sampling port to check for texture uniformity and stability. No manual scraping of the tank walls was required, as the high shear force had prevented material buildup.
Results: Measurable Improvements in Quality, Efficiency, and Cost
Within one month of using the shear dispersing emulsifier, the enterprise observed significant improvements across all key performance indicators:
1. Consistent Product Quality
The high shear force generated by the emulsifier fully dispersed high-viscosity ingredients and eliminated particle formation. Post-implementation, the defect rate for the body wash (and other products) dropped from 8% to less than 1%. Stability tests also showed that products no longer experienced stratification—even after 6 months of storage—meeting the enterprise’s quality standards for long shelf life.
2. Reduced Production Cycles
The time required to produce a 500L batch of body wash decreased from 4 hours to 1.5 hours (a 62.5% reduction). The enterprise was able to increase its daily output from 3–4 batches to 8–10 batches, allowing it to fulfill large orders 2–3 days earlier than before. For example, a recent order for 10,000L of shampoo— which would have taken 8 days to produce with the traditional system—was completed in just 3 days.
3. Lower Labor and Energy Costs
The PLC-controlled system reduced the need for manual monitoring: operators only needed to input preset parameters and conduct final quality checks, cutting labor hours per shift by 2 hours (a 30% reduction in labor costs for the mixing process). Additionally, the emulsifier’s energy-efficient motor (equipped with a frequency converter) reduced electricity consumption by 40% compared to the traditional mixer. The enterprise estimated that this translated to monthly energy savings of approximately $1,200.
4. Flexibility for Product Innovation
The adjustable shear intensity and temperature control of the emulsifier allowed the enterprise to experiment with new formulations. For example, it successfully launched a new shampoo containing microencapsulated conditioning beads— a product that had previously been impossible to produce with the traditional mixer, as the beads would break during low-speed stirring. The new product quickly gained market traction, increasing the enterprise’s revenue by 15% in the first quarter after launch.
Long-Term Impact: Building a Foundation for Scalability
Six months after implementing the shear dispersing emulsifier, the enterprise expanded its production capacity by adding a second 1000L tank and integrating a second emulsifier. The consistency of the equipment’s performance allowed the enterprise to standardize its production processes across both tanks, ensuring that product quality remained uniform regardless of batch size.
The enterprise also reported improved employee satisfaction, as the reduction in manual labor (e.g., scraping tank walls) reduced physical strain and created a safer working environment. Additionally, the ability to meet order deadlines more reliably strengthened the enterprise’s relationships with retail partners, leading to a 20% increase in repeat orders.
Conclusion
For this daily chemical enterprise, the shear dispersing emulsifier was more than just a piece of equipment—it was a solution that addressed core production challenges and enabled growth. By improving product quality, increasing efficiency, and reducing costs, the equipment helped the enterprise remain competitive in a fast-paced industry. The case demonstrates how adopting advanced mixing technology can transform operations, even for mid-sized enterprises with existing production systems.
While every enterprise’s needs are unique, this case highlights the value of choosing equipment that aligns with specific production challenges—whether those challenges involve emulsification consistency, process speed, or cost control.